Ingredients8 ounces cream cheese, softened
1 teaspoon Italian seasoning
1/8 teaspoon garlic powder
2 cups shredded mozzarella cheese (8 ounces), divided
1/2 cup pizza sauce
Start by preheating your oven to 350°F. Using an electric mixer, combine the cream cheese, Italian seasoning, and garlic powder. Beat until well-blended. Spread the cream cheese mix on the bottom of a 9 inch pie plate. Top with 1 cup of mozzarella, spread on the pizza sauce, and sprinkle on the remaining cheese. Bake for 15-20 minutes, or until the cheese is melted and everything is heated through.
Tip - Feel free to add in your favorite pizza toppings to customize this dip to your tastes. I'd put them on top of the pizza sauce before the final layer of cheese.